 | November 11, 2010 | News for the food, beverage and consumer packaged goods industry |  |  | - Spring-roll maker seeks wider audience
Ramar Foods, a California company that makes Filipino spring rolls, invested $10 million to expand production as it seeks customers beyond Asian food stores and restaurants. The company, incorporated in 1968, has been growing with the Bay Area Filipino-American population, but now aims to put the spring rolls in hospitals, military bases and non-Filipino chain restaurants. The Wall Street Journal (11/11)        - Weak soup sales spur outlook revision for Campbell
Citing weak soup sales and aggressive promotions from competitors, Campbell Soup has lowered its 2011 forecast, saying its per-share earnings growth for the year ending July 31 will likely be 2% to 4%, not the 5% to 7% it forecast in September. The company will have new leadership at the end of the fiscal year, when CEO Douglas Conant steps down and Denise Morrison takes the job. The Wall Street Journal (11/11) - Celsius intros pre-exercise drink with stevia
Celsius Holdings has launched Apple Orchard Blend, sweetened with stevia and meant for consumption before exercise. The noncarbonated drink contains a blend of ingredients, including ginger and caffeine, said to provide lasting energy while burning calories. Drinks Business Review (11/10)  | Can you really expect ERP to effectively manage product development? Implementing PLM can complement and enhance your ERP systems capabilities for product development, adding value to your overall investment. Download now to discover how you can deliver maximum ROI and create the best environment for product innovation. | - Mintel survey finds buyers confused by "sustainable" claims
In a Mintel survey, 84% of consumers said they regularly buy sustainable products, but many were unaware of the meanings of specific terms such as fair trade, reduced carbon emissions and solar-wind energy use. Among those who buy sustainable food and drinks, 45% said they believe the quality is better, while 43% cited environmental concerns and 42% referred to food safety. Progressive Grocer (11/9)  | Make the most of the first-ever Small Business Saturday, November 27, 2010. A day to come together in support of small businesses like yours. The businesses that are the heartbeat of our communities and local economies. Join the movement, and help spread the word about your business with $100 of free Facebook advertising and other promotional tools. Get Involved. |
 - Little Debbie turns to Facebook friends
The Little Debbie snack cake brand asked Facebook followers for "Little Debbie traditions" and received nearly 200 responses. "It's more about building relationships with consumers than trying to drive sales at this point," said Barry Anthony, marketing director for McKee Foods, which is also launching a 20-city tour giving Little Debbie samples and taking visitor snapshots that will become an online mosaic photo of the Little Debbie logo. The New York Times (free registration) (11/10)  | Gain insight into the overall health of U.S. businesses and how to leverage new tools to better manage business, while reducing risk exposure. Register now for Gain a clearer picture of small-business risk in an uncertain market.
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 - Kroger CEO starts with data, then visits the stores
Dave Dillon, chairman and CEO of Kroger, said the company has a competitive edge through its use of consumer data that allow it to continually adjust marketing, inventory and promotions. He also regularly shops alongside Kroger customers, asking questions and observing how they navigate the stores, because "the data only tells you so much," he said. Los Angeles Times/The Associated Press (11/10)  | You're out of the office, meeting with clients and vendors, all while balancing work and life. Sometimes even a laptop just isn't practical. The RUN Powered by ADP® mobile payroll app helps you manage payroll anytime — quickly and easily — from any location. Choose ADP® and get a $300 Apple® Gift Card. |
| Science & Technology |  | | | - Study: Single cropping sorghum is better for ethanol production
Researchers at Iowa State University found evidence to suggest that growing sorghum as a sole crop was more effective than double cropping for ethanol production. However, further studies are needed to confirm if the long-term environmental benefits of double cropping will make up for the lower biomass yield, said the main researcher. PhysOrg.com (11/10)  | |  | | The Buzz(CORPORATE ANNOUNCEMENTS)
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| Health & Wellness | | | | - Omega-3s might block gum disease, researchers say
 In a study of more than 9,000 adults, participants who reported high consumption of omega-3 fatty acids were less likely to have gum disease. However, researchers said more study is needed to determine if the omega-3s are protective or if other factors play a role. Reuters (11/10) | GMA News | | | |
| Government & Food Safety | | | | - Caffeine-alcohol drinks are temporarily banned in Washington
The Liquor Control Board in Washington state has temporarily banned the sale of drinks that combine alcohol and caffeine after an incident in which nine Central Washington University students were hospitalized. The ban will last 120 days and will give the board time to introduce a permanent measure. Reuters (11/10)
| SmartQuote | | | |  | The nation which forgets its defenders will be itself forgotten."
--Calvin Coolidge,
30th U.S. president,
quoted for Veterans Day in the U.S., Nov. 11, 2010  |
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