Budweiser makes billion-dollar push into Chinese market Anheuser-Busch InBev has spent $1.4 billion in China over the past two years in order to increase the presence of its Budweiser brand. The company advertises Bud as the "Style of the King" due to Chinese restrictions, but benefits from the red label because red stands for happiness and good fortune. The China push is part of the company's global Budweiser expansion that it hopes will counteract 24 years of decline in the U.S. The Wall Street Journal (tiered subscription model) (7/27) Pepperidge Farm president touts continued growth Irene Chang Britt, president of Pepperidge Farm and senior vice president of global baking and snacking at Campbell Soup, said Pepperidge Farm brands, including Goldfish and Milano, are "well-positioned" for continued growth. "This will be achieved in two ways," she said. "First, we will deepen, broaden and enrich our savvy consumer connection program. Second, we will invest in further developing our icon brands to delight consumers of all ages." FoodBusinessNews.net (free registration) (7/26)  | Download the free eBook for practical steps on applying social intelligence in the CPG industry. Learn how to: • Optimize campaigns with a real-time marketing approach • Energize conversations; derive more value from owned channels • Act early and reduce risk with intelligence from social channels | | Social media trends: Fictional characters, peer power Mintel analysts Gabi Lieberman and Lizz Martinez identify five ways social media is influencing shopper behavior. Among them, shoppers increasingly seek purchasing advice from the online community, marketers use fictional characters like Flo of Progressive, and campaigns turn to innovations such as the "Do Us a Flavor" effort from Lay's, which highlighted regional preferences. Convenience Store News (7/26)  | Turnover's Top Five Most Wanted Reduce employee turnover and increase your company's bottom line. This free white paper reveals the top 5 causes of turnover and corresponding solutions for the service industry. Increase productivity and reduce the costly effects of high turnover by developing your organization's talent. Learn how in this free white paper. |
 | Teams from H-E-B, Safeway and Kraft will be attending -- will yours? From Aug. 14 to 16, in Seattle, GMA and the Food Marketing Institute (FMI) will host the premier gathering of food, beverage and CPG industry leaders from across the globe, working to formulate creative and innovative solutions to the most pressing sustainability issues.
The Global Sustainability Summit will offer four different educational tracks, featuring content for your entire team. Join colleagues from companies such as Kraft, Safeway, H-E-B, Kellogg, MOM Brands, Kroger and more who are bringing three, four and five team members along to take advantage of the enormous value offered during this three-day event.
Don’t let you and your team fall behind, register today! | FDA proposes new rules to require imported foods to meet U.S. safety standards The FDA has proposed broad rules that would put the burden of ensuring that foreign food imports are safe on the U.S. companies importing the food, which is the last big piece of rule making necessary to implement the Food Safety and Modernization Act. Under the proposed rule, large importers such as Wal-Mart and Cargill would be required to ensure that foreign producers whose food they import meet U.S. safety standards by performing audits, reviewing records and testing foods. The rule for the first time requires imported food to meet the same standards as food produced in the U.S. The New York Times (tiered subscription model) (7/26), Reuters (7/26), CandyAndSnackToday.com (7/29) |  | Formula for success: rise early, work hard, strike oil." -- J. Paul Getty, American industrialist | | | Please contact one of our specialists for advertising opportunities, editorial inquiries, job placements, or any other questions. | Publisher, Food & Beverage: Chris Warne P: 646.462.4647 | | | | | Mailing Address: SmartBrief, Inc.®, 555 11th ST NW, Suite 600, Washington, DC 20004 | | |
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