Friday, May 18, 2012

PepsiCo adds Ruffles Ultimate chip and dip line

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May 18, 2012News for the food, beverage and consumer packaged goods industry

  Company Watch 
 
  • Coca-Cola and illycafe partner on bottled coffee
    Coca-Cola and illycafe are collaborating on espresso-style drink illy issimo in a resealable glass bottle. The drink is offered in Latte Macchiato, Cappuccino and Mochaccino flavors and contains 110 to 120 calories. CSP (5/17) LinkedInFacebookTwitterEmail this Story
  • Other News
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  Trends 
  • Shoppers often confused about olive oil
    Olive oil is becoming more popular with American shoppers, but concerns and confusion persist, industry experts say. Some retailers are taking steps to educate consumers. Fairway Market in Paramus, N.J., offers olive oil tastings and has added cards that describe the oil's origin, flavor and ideas for using it. NorthJersey.com (Hackensack, N.J.) (free registration) (5/17) LinkedInFacebookTwitterEmail this Story
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  Advertising & Marketing 
 
  • Bud Light's new brews gave brand a positive buzz
    The launches of Bud Light Platinum and Bud Light Lime-A-Rita have captured the attention of the millennial generation as intended, which has given the Bud Light brand its the largest gain in perception in the past two months, per YouGov BrandIndex. The 21-to-34 set moved Bud Light from a -6 into the positive at 1, whereas even premium brands languished in negative territory. MediaPost Communications/Marketing Daily (5/18) LinkedInFacebookTwitterEmail this Story
  • Charmin app lets users find, rate restrooms
    Procter & Gamble brand Charmin has introduced the SitOrSquat: Restroom Finder application for mobile devices, which lets users rate public bathrooms. Charmin launched a similar application in 2008, but the new version has a simplified rating system and a Spanish-language option. Drug Store News (5/17) LinkedInFacebookTwitterEmail this Story
Mintel Finds Consumers Aren't Avoiding HFCS.
Only 3 percent of consumers are avoiding or reducing high fructose corn syrup (HFCS), according to newly released study findings by Mintel ResearchConsultancy. Over 2,000 consumers were surveyed on sweeteners, with some surprising results.
Visit CornNaturally.com/Mintel for details.
  Retail Spotlight 
 
Download Forrester Research, Inc.'s April 2012 report: SMB eCommerce Solutions 2012, A Guide To Selecting Your eCommerce Solution written by Brian K. Walker. Learn which SMB eCommerce solution you should consider for your business. For example, Forrester expects to see the advent of full-service offerings such as Amazon's suite of solutions. Download your complimentary copy now.
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  Health & Wellness 
 
  • 3 cups of black tea improve heart health in study
    In a study, participants who drank three cups of black tea daily saw 17% improvement in cholesterol ratio and a 36% decrease in triglyceride level. Researchers attributed the benefit to the tea's polyphenol content, noting that "tea may provide an important source of dietary antioxidants in many individuals." BeverageDaily.com (France) (5/16) LinkedInFacebookTwitterEmail this Story
  • Study: Eat 300 fewer calories daily to prevent weight regain
    Dieters need to eat at least 300 fewer calories daily to avoid regaining the weight they lost, according to a study presented at the European Congress on Obesity. "The number of calories you are going to have to eat to maintain that weight loss falls by 22%. That's 300 calories or more a day less than someone who looks exactly like they do," said researcher Michael Rosenbaum of Columbia University. Yahoo!/Asian News International (5/16) LinkedInFacebookTwitterEmail this Story
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  GMA News 
  • Do you have all the answers to create a food safety training plan?
    Did you know FDA will be mandating food safety training as part of the pending Food Safety Modernization Act regulations? Understanding the science and regulations can be easy -- knowing how to transfer that knowledge to the production floor is not.

    On June 7 from 1-2:30 p.m. (EDT) GMA will host the Training Tips for Food Industry Manufacturing Professionals webinar designed to help you gain the tools to plan and implement an effective food safety training plan.

    Get the answers to all of your questions, such as: Who needs to be trained? What is the most effective approach for training my workforce? Do I build a program or buy one off the shelf? How do I measure training effectiveness? The answers will be as different and unique as the food industry itself. Get more information or register now.

    LinkedInFacebookTwitterEmail this Story
Learn more about GMA ->About GMA  |  Issues and Policy  |  Newsroom  |  Events  |  Research and Tools

Position TitleCompany NameLocation
QA SpecialistThe Hershey CompanyUS - PA - Hershey
Associate Director, Micro Food SafetyKraft FoodsUS - IL - Glenview
Click here to view more job listings.

  SmartQuote 
Confusion is a word we have invented for an order which is not understood."
--Henry Miller,
American writer and painter


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