Tuesday, January 11, 2011

Tostitos uses Facebook to unite others in person

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January 11, 2011News for the food, beverage and consumer packaged goods industry

  Company Watch 
 
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  Trends 
 
  • Opportunities abound for functional dairy products
    Researchers said the potential is big for dairy foods that offer improved nutritional characteristics but remain otherwise unchanged. Authors of an International Journal of Dairy Science report wrote that more people are thinking that certain foods directly benefit their health. NutraIngredients (1/10) LinkedInFacebookTwitterEmail this Story
Boost your career potential with the world's ONLY Executive MBA in Food Marketing ...Earn your degree with 27 or less Friday/Saturday courses, on your schedule, with minimal career interruption...over 50% of students are promoted while enrolled...visit a class, meet our expert faculty, chat with industry peers. Click to learn more!
  Advertising & Marketing 
 
Are you keeping up with the changing world of employee health care? Get The Basics of Employee Health Care for Small Business: A Guide to Creating a Company Benefit Plan, and find out what you need to know today. There's no obligation. Click to download a FREE whitepaper.
  Retail Spotlight 
 
Global trends create supply chain opportunities
In response to global economic and demographic trends, retailers' are mounting new methods to attract customers — creating downstream challenges for Fast Moving Consumer Goods manufacturers. Download a new whitepaper about supply chain strategies manufacturers can adopt that meet retailers' needs and enable business growth.
  Featured Content 
 

  Science & Technology 
  Health & Wellness 
  • Added sugar in food might increase teens' cholesterol
    Teenagers who consumer the most sugar-sweetened food and drinks have 9% higher levels of LDL, or "bad," cholesterol, and 10% increased triglyceride levels over those who consume the lowest amount of added sugar, researchers found. The study also shows that teens with the highest intake of added sugar exhibit symptoms of insulin resistance, which is a risk factor for diabetes. HealthDay News (1/10) LinkedInFacebookTwitterEmail this Story
  GMA News 
  • The Global Food Safety Conference: Creating a Global Food Safety Culture
    The Global Food Safety Conference is a unique annual event, bringing together more than 600 food safety specialists from more than 40 countries around the world. Meet with your industry peers and colleagues from around the world to exchange knowledge and best practice and to discuss and debate the questions you face every day when managing food safety in your company.
    • Do business.
    • Learn about the Global Food Safety Initiative.
    • Become part of this growing network of food safety experts who know this event is not to be missed!
    View the program and learn more about this premier industry event. LinkedInFacebookTwitterEmail this Story
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  International 
R&D ManagerAmeriQual Group, LLCEvansville, IN
Director, Human ResourcesPinnacle Foods GroupFayetteville, AR

  SmartQuote 
There is no sense in crying over spilt milk. Why bewail what is done and cannot be recalled?"
--Sophocles,
Greek playwright


 
 
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