Monday, August 8, 2011

P&G plans to boost ad spending

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August 8, 2011News for the food, beverage and consumer packaged goods industry

  Company Watch 
 
  • Kraft CEO Rosenfeld says sports helped her reach the top
    Kraft Foods CEO Irene Rosenfeld benefits from her experience playing competitive sports in junior high and high school, observers said. "I'd like to think I could have become chairman and CEO of Kraft Foods even if I hadn't been an athlete, but I truly believe I am a more focused, more competitive, more successful leader as a result of my experience in sports," she said. Chicago Tribune (8/7) LinkedInFacebookTwitterEmail this Story
  • Old Spice, Right Guard win positive buzz
    Positive consumer reaction to Right Guard and Old Spice seem to be gaining popularity, according to consumer perception researcher YouGov BrandIndex. Old Spice appears to be benefiting from a "Hunk Off" video pitting Isaiah Mustafa against Fabio, while Right Guard fans like TV spots featuring NBA player Kevin Love. MediaPost Communications/Marketing Daily (8/5) LinkedInFacebookTwitterEmail this Story
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  Trends 
 
  • Farmers markets blossom nationwide
    Farmers markets are on the rise, according to the USDA, with 17% more opening this year compared with 2010 and the biggest growth in Alaska and Texas. The department said 7,175 farmers markets are operating this summer nationwide; there might be more, because the number is self-reported. USA TODAY (8/7) LinkedInFacebookTwitterEmail this Story
  • Other News
White Paper: The Sustainability Advantage in CPG — Accelerating Success with Eco-Design. Learn how CPG manufacturers, private label providers and retailers can gain valuable time and a competitive edge by developing and executing a cohesive sustainability strategy across the enterprise, leveraging PLM. Download it now.
  Advertising & Marketing 
  • P&G plans to boost ad spending
    Bob McDonald, chairman and CEO of Procter & Gamble, said the company will continue to innovate and will increase money spent on marketing, noting price increases are not scaring away consumers. "Consumers are continuing to buy our products, particularly when we have innovation in market, and we have a very strong innovation program right now," he said. Advertising Age (tiered subscription model) (8/5) LinkedInFacebookTwitterEmail this Story
  • P&G partners with BlogHer network: Procter & Gamble is partnering with media network BlogHer on a one-year program, "Life Well Lived," with individual bloggers given opportunities to sample, review and discuss P&G products. MediaPost Communications/Marketing Daily (8/5) LinkedInFacebookTwitterEmail this Story
  • Other News
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  Retail Spotlight 
 
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  Hot Topics 

Top five news stories selected by GMA SmartBrief readers in the past week.

  • Results based on number of times each story was clicked by readers.
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  Health & Wellness 
  • Childhood nutrition bill wins GMA praise
    GMA is lauding the Fit for LIFE Act, introduced by Rep. Marcia Fudge, D-Ohio, as a "comprehensive, commonsense approach to help young Americans." The proposal would ensure that children at risk have access to nutritious foods on weekends and school holidays. Supermarket News (8/5) LinkedInFacebookTwitterEmail this Story
  GMA News 
  • Sustainability Summit 2011: Become a leader on critical CPG sustainability issues
    The agenda for the 2011 Sustainability Summit is chock-full of sessions and interactive workshops designed to give companies the tools, connections and proactive solutions to accelerate their sustainability agenda.

    Join retailer and manufacturer sustainability experts from companies such as Target, Safeway, Ahold USA and Kraft Foods on topics addressing The Global Packaging Project, ethical sourcing, sustainable agriculture and much more.

    To get a complete view of the agenda and to help your company become a leader on critical sustainability issues facing the industry, visit www.tpasustainabilitysummit.org. LinkedInFacebookTwitterEmail this Story
Learn more about GMA ->About GMA  |  Issues and Policy  |  Newsroom  |  Events  |  Research and Tools

  Government & Food Safety 
  • FDA moves forward on gluten-free standard
    The FDA is accepting comments as it prepares to set a standard for food labeled gluten-free. The agency's proposal is that food must contain at most 20 parts per million of gluten to qualify, a standard already accepted in the EU and considered safe for people with celiac disease. The Boston Globe (free registration) (8/8) LinkedInFacebookTwitterEmail this Story
Brand Manager-Red VinesAmerican Licorice CompanyUS - CA
Senior-Level Marketing Opportunities @ Hershey'sThe Hershey CompanyUS - PA - Hershey

  SmartQuote 
To succeed in life, you need two things: ignorance and confidence."
--Mark Twain,
American author and humorist


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