Wednesday, August 10, 2011

Sara Lee brands seek sizzle through social media

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August 10, 2011News for the food, beverage and consumer packaged goods industry

  Company Watch 
  • Monsanto develops sweet corn for consumers
    Monsanto, which holds 60% of the nation's corn market, will begin selling genetically modified sweet corn to consumers at supermarkets and farmers markets. The company typically makes products that are sold to food manufacturers, so the corn marks the first time Monsanto developed a product specifically for consumers. FastCompany.com (8/8) LinkedInFacebookTwitterEmail this Story
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  Trends 
 
  • Displays, signs and samples can influence purchases
    Though 86% of shoppers in an AlixPartners survey said they use lists at least sometimes, 93% said they can be influenced by displays and signage, and 79% said in-store sampling can persuade them to buy. The survey also found that 50% of shoppers expect to spend more on groceries in the coming year, but 51% of purchases are being made at traditional grocers, with the rest taking place at mass merchandisers, club stores and through the Internet. Progressive Grocer (8/8) LinkedInFacebookTwitterEmail this Story
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  Advertising & Marketing 
 
  • Study shows progress on food ads for children
    A study of food ads seen by children finds a drop in the number of ads for unhealthy products between 2003 and 2009, and the percentage of ads for products high in sugar, fat or salt fell from 94% to 86%. "Overall, fewer of these (unhealthy) products were being advertised, which is good news," said the lead researcher. Reuters (8/10) LinkedInFacebookTwitterEmail this Story
  • Bud Light ad wins on "likability"
    In rankings by Ace Metrix, the "Dog Sitting" ad for Bud Light, which debuted during the Super Bowl, took the top spot for "likability" among beer ads, and also ranked highest for attention and "watchability." Anheuser-Busch ads took six of the top 10 spots, with MillerCoors brands filling out the list. MediaPost Communications/Marketing Daily (8/9) LinkedInFacebookTwitterEmail this Story
Uncover the 4 steps of competitive intelligence gathering with social media. This e-book will map out practical ways to use social media and explain why strategic social media engagement and listening, about your own brand as well as the competition's brand, will give you and your company the competitive edge. Download it now.
  Retail Spotlight 
 
  • Retailers give smaller formats a try
    Trader Joe's is a leader in small-format grocers, and other retailers, including Wal-Mart Stores, ALDI and Save-A-Lot, are opening stores that are between 10,000 and 20,000 square feet. In a Food Marketing Institute report, 28.6% of retailers that built stores in the past five years said at least one of those stores was smaller than previously constructed ones. Supermarket News (8/8) LinkedInFacebookTwitterEmail this Story
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  Health & Wellness 
  • Ban on sugary drinks in Boston schools leads to drop in consumption
    A study found that consumption of sugar-sweetened drinks inside and outside high schools in Boston declined from 1.71 servings a day on average in 2004 to 1.38 servings in 2006, driven by a ban on the sale of such drinks in the city's public schools in 2004. The decline resulted in students consuming 45 fewer calories a day, which could slash as much as 40% of extra calories that contribute to the increasing average weight among children, the study noted. Boston Herald/The Associated Press (8/9) LinkedInFacebookTwitterEmail this Story
  • Fiber and protein provide school-day fuel
    Studies indicate that a breakfast rich in protein and fiber creates a longer-lasting feeling of fullness, which can be especially beneficial for schoolchildren. Eggs, Greek yogurt and whole-wheat toast are good choices, yet many children skip breakfast or choose food high in sugar or fat. USA TODAY (8/9) LinkedInFacebookTwitterEmail this Story
  GMA News 
Learn more about GMA ->About GMA  |  Issues and Policy  |  Newsroom  |  Events  |  Research and Tools

  Government & Food Safety 
  • USDA: Rules prevented earlier recall of Cargill turkey
    Following a recall of millions of pounds of Cargill ground turkey, federal officials say they had discovered salmonella contamination last year but did not act until an outbreak that killed at least one person. "We have constraints when it comes to salmonella," said an official with the Department of Agriculture, which does not consider salmonella dangerous until it is directly tied to an illness or death. The Wall Street Journal (tiered subscription model) (8/10) LinkedInFacebookTwitterEmail this Story
Position TitleCompany NameLocation
Brand Manager-Red VinesAmerican Licorice CompanyUS - CA
Senior-Level Marketing Opportunities @ Hershey'sThe Hershey CompanyUS - PA - Hershey
Click here to view more job listings.

  SmartQuote 
It is well enough that people of the nation do not understand our banking and monetary system, for if they did, I believe there would be a revolution before tomorrow morning."
--Henry Ford,
American industrialist


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