Wednesday, June 15, 2011

ConAgra pays $57.5 million for Marie Callender's trademark

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June 15, 2011News for the food, beverage and consumer packaged goods industry

  Company Watch 
  • Why a board that gets sustainability is good for business
    Kimberly-Clark CEO Thomas Falk often talks other company executives about CSR and sustainability. Now, Kimberly-Clark's directors are asking how they could help achieve the company's Sustainability 2015 goals. "When the board of directors recognizes that sustainability is not only essential to the company's future, but also the key to the company's competitive advantage, then the company wins," writes Alice Korngold. FastCompany.com/FC Expert Blog (6/12) LinkedInFacebookTwitterEmail this Story
  • ConAgra pays $57.5 million for Marie Callender's trademark
    Food maker ConAgra has acquired the Marie Callender's trademark for $57.5 million, a deal sealed before the restaurant chain's parent filed for Chapter 11 bankruptcy protection on Monday. ConAgra has licensed the name and used it on branded frozen meals and potpies since 1994, and says ownership will give it greater control of the brand. The agreement grants the restaurant company the right to continue using the name on its eateries. Boston Herald/The Associated Press (6/14) LinkedInFacebookTwitterEmail this Story
  • Other News
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  Trends 
 
  • Food additive database launched by GMA
    GMA has established the International Food Additive Database, developed with a USDA grant and using Codex General Standards for Food Additives as its baseline. "The database will help U.S. exporters ensure the products they are shipping comply with the food additive standards and regulatory requirements in the export market," said GMA president and CEO Pamela Bailey. Progressive Grocer (6/14) LinkedInFacebookTwitterEmail this Story
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  Advertising & Marketing 
 
  • Mountain Dew puts fans in the spotlight
    Mountain Dew is using pictures and names of seven fans in its "Back by Popular Dewmand" campaign, which is bringing back for a limited time the flavors of Pitch Black, Supernova and Typhoon. The campaign, with an extensive social media presence, includes a banner ad praising John, who managed a Facebook page urging the return of Pitch Black, and another focusing on Amelia, a fan of the Supernova flavor. Advertising Age (tiered subscription model) (6/14) LinkedInFacebookTwitterEmail this Story
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  Retail Spotlight 
 
  • SUPERVALU creates single Essential Everyday store brand
    SUPERVALU is creating a single store brand, Essential Everyday, to replace the different names currently used by its chains including Jewel, Albertsons and Cub Foods. SUPERVALU is putting more focus on private brands as, according to one executive, 94% of SUPERVALU shoppers buy them sometimes and 20% always buy store brands. St. Louis Post-Dispatch (6/15) LinkedInFacebookTwitterEmail this Story
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  Health & Wellness 
  • Research links carbohydrate cravings to sleep loss, depression in teens
    Data on 262 high-school seniors indicate that those who exhibited excessive daytime sleepiness were 50% more likely to have a strong craving for carbohydrates. Those with strong cravings for carbs suffered depression at a rate of 34%, compared with 22% of those without the cravings, according to the study presented at the Associated Professional Sleep Societies meeting. Those with major depression also had a threefold higher incidence of strong carb cravings, the study noted. HealthDay News (6/14) LinkedInFacebookTwitterEmail this Story
  GMA News 
Learn more about GMA ->About GMA  |  Issues and Policy  |  Newsroom  |  Events  |  Research and Tools

  Government & Food Safety 
  • GOP considers cuts to food program
    House Republican leaders are considering cuts to food safety and nutrition programs as they debate an agricultural appropriations bill. The White House said a plan to cut $650 million from the Women, Infants and Children nutrition program would "undermine efforts to prevent hunger and support sound nutrition for some of the most vulnerable members of our society." NPR.org/Shots blog (6/14) LinkedInFacebookTwitterEmail this Story
  • Kellogg responds to FDA warning
    The FDA said it found listeria at a Kellogg facility in Augusta, Ga., during a February inspection, and warned that lack of sanitation could lead to food contamination. Kellogg said it is responding to the concerns with "aggressive actions," saying in a statement, "While the FDA did not identify specific concerns with the food, we take this situation very seriously." The Wall Street Journal (tiered subscription model) (6/15) LinkedInFacebookTwitterEmail this Story
Quality Assurance ManagerB & G Foods, Inc.Hurlock, MD
Brand ManagerInventure FoodsPhoenix, AZ

  SmartQuote 
It's not your job to like me -- it's mine."
--Byron Katie,
American speaker and author


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