Tuesday, June 21, 2011

How Dole integrates CSR with selling bananas

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June 21, 2011News for the food, beverage and consumer packaged goods industry

  Company Watch 
 
  • PepsiCo plans price increases
    Indra Nooyi, CEO of PepsiCo, said the beverage company is planning to increase prices "right now as we speak" to offset the higher cost of commodities. "The economy is better now than it was last year," she said. "Ultimately the test is going to be when unemployment rates come down. Everybody is focused on it." Bloomberg (6/17) LinkedInFacebookTwitterEmail this Story
  • Clorox launches mobile app to share eco-data
    Clorox customers can find out what's inside the company's products by scanning the bar code with their smartphones. The user is immediately pointed to an "Ingredients Inside" listing for the product in question. The step in transparency is welcome, writes Matthew Wheeland. However, customers still need to determine the effects of those ingredients on their health and the environment, Wheeland added. GreenBiz.com (6/17) LinkedInFacebookTwitterEmail this Story
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  Trends 
  • Social network Consmr provides consumer-goods info and interaction
    Social network Consmr was launched in beta in partnership with brands and media publishers, allowing users to review consumer packaged goods and tell via Facebook and Twitter which products they use. "We provide a forum to share opinions, assist with the trial-and-error shopping process and promote product discovery through friends and community," said co-founder and CEO Ryan Charles. Progressive Grocer (6/20) LinkedInFacebookTwitterEmail this Story
  • Other News
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  Corporate Social Responsibility 
 
  • How Dole integrates CSR with selling bananas
     
    Source: TriplePundit.com
    Dole sells its bananas in the U.S. for just a few cents each -- but it has still baked sustainable-business principles into its supply chain. The company uses special low-water techniques to clean bananas in preparation for packaging and maintains an integrated supply chain to allow easier carbon-footprinting. It also pays its Costa Rican workers above the minimum wage by almost 50%. TriplePundit.com (6/20) LinkedInFacebookTwitterEmail this Story
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  Advertising & Marketing 
 
  • "Macsurance" aims to promote Kraft campaign
    Kraft is offering Macsurance -- a phony insurance certificate with real coupons -- as a way to help kids stay protected from parents who sneak bites of the side dish off their plates. The "You Know You Love It" campaign includes ads shown at kid-friendly blockbusters this summer, where audience members can pick up a brochure to get the coupons as well. MediaPost Communications/Marketing Daily (6/20) LinkedInFacebookTwitterEmail this Story
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  Retail Spotlight 
  • Fresh & Easy wine takes home 39 medals
    California wine exclusive to Fresh & Easy Neighborhood Market won 39 awards at this year's Los Angeles International Wine & Spirits Competition. "Having strong partnerships with local wineries helps us create high-quality, award-winning wines that can be offered at incredible prices," said an executive for the supermarket. Drug Store News (6/20) LinkedInFacebookTwitterEmail this Story
  Sponsored Content 
 

  Health & Wellness 
  • Eating a late dinner is not bad for health, expert says
    Eating dinner later in the evening is not bad, nor does it necessarily cause people to gain weight, writes registered dietitian Manuel Villacorta, a spokesman for the American Dietetic Association. He writes that if a late meal is the only one during the day, however, it can lead to overeating, and he recommends that people get 70% of their daily calories before a nightly dinner. FoxNews.com (6/18) LinkedInFacebookTwitterEmail this Story
  GMA News 
Learn more about GMA ->About GMA  |  Issues and Policy  |  Newsroom  |  Events  |  Research and Tools

  Government & Food Safety 
  • Audit finds lapses in FDA oversight of recalls of food imports
    Government investigators examined 17 recalls of contaminated imported foods and found that the FDA failed to inspect or gather enough data about the products in 14 of the cases. The audit also found that the agency failed to confirm the disposal of the products in 13 of the recalls. David Dorsey, an acting deputy commissioner at the FDA, said the newly passed food safety law would address some of the concerns cited in the audit and that the agency is considering hiring contractors to help with recalls. The New York Times (tiered subscription model) (6/21) LinkedInFacebookTwitterEmail this Story
Quality Assurance ManagerB & G Foods, Inc.Hurlock, MD
Brand ManagerInventure FoodsPhoenix, AZ
Sr. Food ScientistConAgra FoodsOmaha, NE
Sr. Quality SpecialistConAgra FoodsOmaha, NE
Manager SensoryConAgra FoodsOmaha, NE

  SmartQuote 
When a gifted team dedicates itself to unselfish trust and combines instinct with boldness and effort, it is ready to climb."
--Pat Riley,
American professional basketball coach


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